Tag: vegetarian

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CSA Shares #10 and #11, Tomatoes and Celebrations

It has been a whirlwind of activity here, and this post is really overdue. On to the food: Share #10, l to r: Kale, cherry tomatoes, bell pepper, baby carrots, parsley, lettuce, tomatoes, chile peppers.

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CSA Share #9 and More Cucumbers!!

L to R: Slicing cucumbers, cherry tomatoes, lettuce, carrots, cabbage, parsley, zucchini, basil, kale, tomatoes, chile peppers. The cucumbers have almost been vanquished. Here are the latest casualties.

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Creamy Summer Vegetable Soup

Soup is usually the last thing on my mind in the summertime, but we’ve had a preview of fall weather the last couple of weeks, and this soup really hit the spot. It is full of fresh summer flavor, with a creamy texture that brings some of that comfort-food feeling to the table, which is ...

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CSA #4/Farmer’s Market #5

It is too hot for words. So here are some pictures. L to R: pickling cucumbers, baby bell peppers, broccoli, lettuce, kale, basil, zucchini and yellow summer squash.

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Hacked!/Chef of Steel CSA Share #3

The heat and humidity here have been will-sapping. After nearly 12 years of saying, “This is New Hampshire, we don’t need air conditioning!”, we have finally had to put in a tiny window unit just to make the kitchen someplace where I can stand without sobbing quietly to myself, and mumbling incoherently about all the ...

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Hacked! Chef of Steel CSA #2

L to R: Swiss chard, lettuce, baby salad greens, radishes, peas, kohlrabi, and basil.