Tag: local food

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Oyster Stew

So back to oyster consideration. The Husband and I made quick work of the oysters I brought home that fateful day, while watching our Thursday night TV on the DVR (Big Bang Theory and Person of Interest). My oyster obsession (and that’s what it was) intensified. I had yet to taste the decadence of M.F.K ...

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The Oyster, Considered (Mary Frances, I Did It For You)

(edited to change title and add links) Consider the oyster, M. F. K. Fisher wrote. Oh, that I had the courage, I thought.  I read on. Fisher went on to describe the process by which oysters come into being, a sort of anonymous, androgynous conception and birth, and the life of the tiny baby oyster, ...

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Week 1-CSA Pick ups have begun!

This week’s share of produce was understandably small, considering how early it is in the growing season here in NH. We received 1 1/2 lbs swiss chard, 1/2 lb salad mix, 1/2 lb mesclun, 1/2 lb arugula, 10 radishes (3 different kinds; even white ones), and herbs (parsley, mint, rosemary, basil). Peas will be next ...