Boil, Bubble, Not Much Toil and Trouble, Equals Pumpkin Beer!
My goodness, that month flew by. Between the holidays and the crazy weather patterns, I have not had a chance to blog. The Husband had some vacation time, and made good use of it, brewing a really great seasonal pumpkin beer. The whole process took six weeks from stovetop to glass.
I love this beer. It is spicy, warming, and gently hoppy. It’s the perfect antidote to a long, cold winter’s night, and I’m having one right now with some popcorn. Cheers! See you again soon, down the Road.