Back in the Saddle

Well. After a three month hiatus, what can I do, but soldier on.

Next week is our first pickup of the season at our CSA. That seems like a great place to get back on the Real Food Road, because there is no food more real than food that was in the ground an hour before you brought it home.

There will be pictures, and at least one recipe. Thanks for coming back to read about it. :)

If you read it, I will write it. I will probably write it anyway, even if you don’t read it.

See you next week…

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